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sharp knives, including butcher knife, paring knife, and de-boning knife.
· Comfortable pair of shoes. You will be on your feet most of the day
· Smock or apron
· Hair net or hat
· Pots and pans (This is not necessary. It is more of a specialty item. Many cooks prefer to use their own pots etc as it makes cooking more dependable)
· Knife sharpener
· Reliable books that can help you in a pinch such as cookbooks etc.
· Spot towels
I'm Interested! What Next?
Getting started in your quest to become a chef isn't as hard as you might think. The first thing that you need to do is research.
You should:
· Research any schools in your area that train chefs
· See that the tuition is affordable
· Ensure that there is financial aid available if you need it
· Determine what transportation you will need
· Find out how much it will cost to commute.
You will want to make sure that the school or training facility will give you the kind of training and/or credentials that you are looking for as well.
You need to check enrollment
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